Our fermented and dried cocoa beans meet international quality requirements for chocolate production.
Key Features:
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High butter content
-
Strong aroma
-
Clean, well-dried beans
-
Uniform size
Our fermented and dried cocoa beans meet international quality requirements for chocolate production.
Key Features:
High butter content
Strong aroma
Clean, well-dried beans
Uniform size
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Uses
Moi-moi
Akara
Soups and porridges
Flour for gluten-free baking
Animal feed (processed form)
Hot chocolate drinks
Cakes, cookies, and pastries
Snacks and confectionery
Beauty products
Rich in calcium, healthy fats, antioxidants (sesamol, sesamin), and dietary fibre. They support heart health, skin health, and overall wellness.
Benefits:
Moisturizes dry skin
Treats eczema and stretch marks
Excellent for hair care
Anti-inflammatory properties
Uses:
Clothing & fashion textiles
Bed sheets and home fabrics
Cottonseed oil
Soap making
Animal feed from cottonseed cake
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