Fonio is an ancient West African grain recognized globally as a “superfood” due to its exceptional nutritional profile and ease of digestion.
Nutritional Value:
Fonio is rich in amino acids, iron, zinc, B vitamins, and is naturally gluten-free.
Fonio is an ancient West African grain recognized globally as a “superfood” due to its exceptional nutritional profile and ease of digestion.
Nutritional Value:
Fonio is rich in amino acids, iron, zinc, B vitamins, and is naturally gluten-free.
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Uses:
Soy oil extraction
Animal feed & poultry feed
Soy flour, soy milk, tofu
Baby food production
Industrial products like biodiesel
Uses
Moi-moi
Akara
Soups and porridges
Flour for gluten-free baking
Animal feed (processed form)
Rich in calcium, healthy fats, antioxidants (sesamol, sesamin), and dietary fibre. They support heart health, skin health, and overall wellness.
Uses:
Soy oil extraction
Animal feed & poultry feed
Soy flour, soy milk, tofu
Baby food production
Industrial products like biodiesel
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